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FoodTender is for Restaurants

Save Time and Money Ordering Food and Supplies

As a Chef or Restaurant Manager, you spend many hours dealing with a dozen or more suppliers several times each week. You reach suppliers in different ways - faxes, emails, texts and phone calls. It’s a mess.

FoodTender solves this problem with an industry-first Order Guide, letting you centralize ordering and manage pricing from any supplier you want. It’s all on one easy-to-use platform. With FoodTender, you will always know the status of your orders, so you are never at a loss when the person who normally handles ordering is on vacation or is away.

Your time is valuable - FoodTender will save you up to six hours each week. Find out more >

We have great customers.

Every day, restaurants, bars, cafeterias and more discover the time-saving benefits of the FoodTender service. The time saved managing orders goes back into planning menus and training staff. Our customers include:

Our Story

With over 25 years of Restaurant and Supplier experience we're building solutions that make a real difference.

​FoodTenders Founders spent decades in the foodservice business. One owned a restaurant while the other was an Executive Chef. Both held executive roles in foodservice supply companies.

They know the struggles of the restaurant business. They recognized that while technology has changed the front of the house, the back of the house lags far behind.

That's why they founded FoodTender. They knew there had to be a better way to help restaurants manage the time and cost of ordering supplies.

With FoodTender, they are helping restaurant professionals take control of managing supplies, saving time and controlling costs. It's an idea whose time has come.